LEM Products Dual Grind #8 Big Bite Meat Grinder Review

The LEM Products Dual Grind #8 Big Bite Meat Grinder: A Review After Real Use

For anyone who’s ever been frustrated by slow, inefficient meat grinding, the LEM Products Dual Grind #8 Big Bite Meat Grinder represents a significant leap forward. This isn’t just another kitchen appliance; it’s a robust piece of equipment designed for serious home processors. My journey to this particular grinder began with a batch of venison from a recent hunt. While my old, entry-level grinder could technically do the job, it turned a straightforward task into an hours-long ordeal, often struggling with tougher cuts and requiring constant manual assistance. I needed something that could handle larger volumes with greater speed and less fuss, especially if I planned on processing game regularly. Upon unboxing this LEM Products Dual Grind #8 Big Bite Meat Grinder, the immediate impression was one of solid construction. The weight alone suggested a serious machine, a stark contrast to the flimsy plastic components I was accustomed to. It felt substantial and capable, immediately instilling a sense of confidence. I briefly considered a few other brands known for their electric grinders, but the “Dual Grind” and “Big Bite” marketing caught my eye, hinting at unique features designed for efficiency. My initial reaction was a quiet sense of anticipation, a feeling that this might just be the solution I’d been searching for.

Real-World Testing: Putting LEM Products Dual Grind #8 Big Bite Meat Grinder to the Test

My primary testing ground for this meat grinder was my own kitchen, specifically during a weekend dedicated to processing about 50 pounds of venison and a smaller batch of pork for sausage. The goal was to grind the venison into burger and then process some pork shoulder into fine sausage. I wanted to see how it handled both lean game meat and fattier cuts.

First Use Experience

I set up the grinder on my sturdy kitchen counter, ensuring it had ample space around it. My first pass was with the cubed venison, chilled but not frozen. The auger system, true to its “Big Bite” name, readily accepted large chunks of meat. The grinder powered through the first grind with a consistent hum, noticeably quieter and more stable than my previous unit. I was particularly impressed with how quickly the meat moved through the process, requiring minimal nudging from the provided stomper.

Switching to the finer 4.5mm plate for the second pass and using the dedicated stuffing plate for sausage making was straightforward. The dual-blade knife seemed to maintain its sharpness even after the initial grind, and the transition between plates was simple. I experienced no jamming or overheating issues, even after processing several pounds consecutively. The overall ease of use was exceptional; it felt intuitive, and I didn’t need to consult the manual extensively for basic operation.

The only minor surprise was the sheer volume of meat it could handle in a single feeding cycle; I found myself needing to prepare larger batches of pre-cut meat than I had anticipated, simply because the grinder kept pace so effectively. This was a welcome “problem” to have.

Extended Use & Reliability

After several processing sessions over the past few months, including grinding beef chuck for practice and more venison, the LEM Products Dual Grind #8 Big Bite Meat Grinder continues to perform admirably. It has become my go-to for any meat processing needs, from simple burger blends to more complex sausage preparations.

Durability has been excellent. There are no visible signs of wear and tear on the stainless steel components, nor any degradation in the motor’s performance. The all-metal gears and roller bearings likely contribute to this robustness, making it feel like a professional-grade appliance. I haven’t encountered any stiffness, leaks, or performance drops, even when grinding meat that was slightly less chilled than ideal.

Maintenance is relatively simple, though thorough cleaning is paramount for any food grinder. The stainless steel head, auger, and meat pan detach easily for washing. It’s crucial to dry all parts completely to prevent any moisture-related issues, especially with the metal components. The included plate extractor tool is a thoughtful addition that makes removing the grinding plates much easier and safer. Compared to my old, plastic-heavy grinder, this unit feels built to last a lifetime, a significant upgrade in terms of both reliability and longevity.

Breaking Down the Features of LEM Products Dual Grind #8 Big Bite Meat Grinder

The LEM Products Dual Grind #8 Big Bite Meat Grinder is packed with features designed for both efficiency and user convenience, setting it apart from more basic models. Its specifications speak to its power and capacity, making it suitable for demanding tasks.

Specifications

• Motor Power: The 0.5 HP motor, translating to 370 watts, provides ample power for grinding a variety of meats. This is significantly more robust than many smaller home grinders, ensuring it can tackle tougher cuts without bogging down. The 120-volt motor operates on a standard household current, and its 60 Hz frequency is appropriate for North American electrical systems.
• Max Output: Rated at 4.5 lbs per Minute, this is a standout specification. It means you can process a significant amount of meat very quickly, drastically reducing processing times. This is where the “Dual Grind Big Bite” technology truly shines, allowing for a premium grind in what feels like half the time.
• Construction Materials: The use of all stainless steel for the motor housing, head, auger, and meat pan is a major advantage. Stainless steel is durable, resistant to corrosion, and easy to clean, contributing to the grinder’s longevity and hygienic operation. The inclusion of all metal (steel) gears with roller bearings further speaks to its heavy-duty construction, promising smooth operation and reduced wear.
• Dimensions and Weight: With a weight of 28.66 lb, this grinder has a substantial presence. Its dimensions (Height: 15.59 in, Length: 18.5 in, Width: 9.13 in) mean it requires dedicated counter or storage space, but this is a trade-off for its power and capacity. The heavy-duty handle is a practical addition, making it easier to move despite its weight.
• Included Accessories: The generous inclusion of accessories is a key selling point. You get a Stuffing Plate, two grinding plates (10mm Grind Plate and 4.5mm Grind Plate), and a Dual Blade Knife. Additionally, it comes with three stuffing tubes (1/2in, 1in, 1-3/8in OD), a meat stomper (now with more rigid plastic), and a plate extractor. The large stainless steel meat pan, measuring 12-1/4in x 9-1/8in x 2-1/4in deep, is generously sized.

These specifications collectively paint a picture of a grinder built for performance. The powerful motor, high throughput, durable stainless steel construction, and comprehensive accessory set make it a compelling option for anyone serious about processing their own meat.

Performance & Functionality

The core function of the LEM Products Dual Grind #8 Big Bite Meat Grinder is meat grinding, and in this regard, it excels. Its ability to process 4.5 lbs per minute is not an exaggeration; I found it consistently delivered on this promise, even with slightly tougher cuts of venison. The “Dual Grind” aspect is particularly effective. Running meat through once provides a coarse grind, and a second pass, especially with the finer plate, yields a remarkably smooth, uniform texture ideal for sausages or fine burgers. This dual-pass capability drastically cuts down on the time and effort required compared to single-pass grinding on less powerful machines.

The Dual Grind Big Bite technology seems to be a combination of the auger’s design and the motor’s torque. The auger takes a substantial bite of meat and efficiently propels it towards the grinding plates. This combination prevents the usual meat “mush” that can occur with weaker grinders and ensures a clean, consistent grind. The stainless steel head is spacious, accommodating a good volume of ground meat before needing to be cleared, and the included meat pan is large enough to catch the output without frequent emptying.

One of its greatest strengths is its consistent performance. Whether I’m grinding lean game meat that can be tricky or fattier pork shoulder, the motor maintains its power, and the grind quality remains high. The only minor area for improvement might be the initial “learning curve” for preparing the meat optimally – ensuring it’s sufficiently chilled, not frozen solid, to maximize efficiency. However, this is more about meat preparation best practices than a flaw in the grinder itself.

Design & Ergonomics

The design of this grinder leans towards robust functionality over sleek aesthetics, which is perfectly aligned with its intended use. The all stainless steel motor housing, head, auger, and meat pan give it a premium, professional feel. The finish is smooth, and the seams are well-fitted, indicating good manufacturing quality. The heavy-duty handle mounted on top is surprisingly comfortable to grip, which is important given the unit’s weight, making it manageable to position or store.

Ergonomically, it’s designed for ease of use during operation. The 2in hole in the head where the pan is inserted is a thoughtful touch, guiding the output effectively. The control is a simple ON/OFF switch, which is all that’s needed for such a powerful machine. The front storage drawer is a practical feature for keeping the grinding plates and knife close at hand, though I found myself preferring to keep them in their designated spots within the pan when not actively grinding.

The included meat stomper, with its more rigid plastic, offers a good grip and allows for firm, consistent pressure when feeding meat into the grinder, crucial for maintaining an even flow. The overall feel is solid and dependable; it doesn’t vibrate excessively even at full power, thanks to its weight and stable base. This solid construction minimizes user fatigue during extended grinding sessions.

Durability & Maintenance

Based on its construction and materials, the LEM Products Dual Grind #8 Big Bite Meat Grinder is built for long-term durability. The stainless steel components are inherently resistant to rust and corrosion, provided they are dried properly after washing. The all metal (steel) gears with roller bearings are the workhorses that prevent premature wear and tear, suggesting this grinder can withstand heavy, regular use. I have no doubt this unit will last for many years, perhaps even a decade or more, with proper care.

Maintenance is straightforward. After each use, the grinding head, auger, knife, and plates need to be disassembled and washed. A soft brush is helpful for cleaning out any residual meat particles. It is imperative to dry all metal parts thoroughly. I typically use a kitchen towel and then leave them on a drying rack for a short period to ensure no moisture remains. The motor housing simply requires a wipe-down with a damp cloth. Storage is best done with all parts dry and perhaps lightly oiled if you plan to store it for an extended period, although this is unlikely given its performance.

The 5-year factory warranty offered by LEM Products is a strong indicator of their confidence in this grinder’s durability and a welcome reassurance for buyers. I haven’t encountered any specific failure points, but like any mechanical device, keeping it clean and ensuring parts are properly aligned during reassembly will be key to its continued longevity.

Accessories and Customization Options

The LEM Products Dual Grind #8 Big Bite Meat Grinder comes remarkably well-equipped, minimizing the need for immediate accessory purchases. The inclusion of a Stuffing Plate and three stuffing tubes (1/2in, 1in, 1-3/8in OD) makes it immediately ready for sausage making. The two grinding plates, a 10mm (coarse) and a 4.5mm (3/16in, fine), cover most common grinding needs. The dual-blade knife is sharp and efficient, and the plate extractor is a brilliant small tool that saves fingers and frustration. The large stainless steel meat pan and the improved meat stomper are also valuable inclusions.

For customization, LEM Products offers a wide range of additional grinding plates with different hole sizes, from very coarse to extremely fine. They also sell additional knives, stuffing tubes, and specialty attachments. The grinder head is designed to accept standard #8 grinding plates and knives, meaning there’s a broad aftermarket for accessories if LEM’s own offerings aren’t sufficient. However, the included set is so comprehensive that most users will find it perfectly adequate for a vast range of applications right out of the box.

Pros and Cons of LEM Products Dual Grind #8 Big Bite Meat Grinder

Who Should Buy LEM Products Dual Grind #8 Big Bite Meat Grinder?

The LEM Products Dual Grind #8 Big Bite Meat Grinder is an ideal choice for individuals or families who regularly process significant amounts of meat. This includes hunters who need to grind their game, homesteaders preparing large batches of sausage or ground meat, and serious home cooks who prioritize quality and efficiency in their kitchen. Anyone who finds themselves spending hours grinding meat with a less powerful machine will appreciate the speed and performance this unit offers.

Those who should probably skip this grinder are individuals who only grind small amounts of meat occasionally, perhaps a pound or two every few months. If counter space is extremely limited, or if budget is the absolute primary concern and performance is secondary, a less expensive, smaller unit might suffice. For users needing ultra-fine or sterile grinding for specialized culinary or medical applications, this unit might not be the most appropriate choice without additional specialized plates or thorough sterilization protocols.

To maximize the experience, consider purchasing additional grinding plates with different hole sizes if your needs go beyond the included set. A high-quality thermometer for monitoring meat temperature during grinding is also a useful complementary item. Ensuring you have a dedicated area for cleaning and drying the components will also contribute to its longevity.

Conclusion on LEM Products Dual Grind #8 Big Bite Meat Grinder

The LEM Products Dual Grind #8 Big Bite Meat Grinder is a powerhouse of a machine that lives up to its promises of speed and efficiency. Its robust stainless steel construction, coupled with a potent 0.5 HP motor, ensures it can handle virtually any grinding task thrown at it. The “Dual Grind Big Bite” technology truly shines, allowing for rapid processing and delivering a consistently fine grind perfect for everything from burgers to artisanal sausages. While its size and price tag place it in the premium category, the 4.5 lbs per minute throughput and the overall durability make it an exceptional value for serious meat processors.

I would wholeheartedly recommend this grinder to anyone looking to elevate their home meat processing game. It’s a tool built for longevity and performance, transforming what can be a tedious chore into a remarkably efficient operation. If you’re serious about grinding your own meats, this unit from LEM Products is a worthwhile investment that will serve you faithfully for years to come.