The Good, the Bad & the Real of the LEM Products #20/22 Grinder Plates 6mm, Stainless Steel
As someone who has spent over a decade putting gear through its paces across various demanding environments – from the dust and grease of workshops to the precise demands of laboratory work and the unpredictable nature of field operations – I’ve learned to appreciate the small components that can make or break a process. That’s precisely why I found myself looking for new grinding plates. My trusty meat grinder, a workhorse for everything from making sausages to processing game, was starting to show its age, specifically its grinding plates. The existing ones were dull, and I knew that quality replacement parts from a reputable manufacturer were essential. My search led me to the LEM Products #20/22 Grinder Plates 6mm, Stainless Steel, a seemingly simple piece of equipment that promised a significant impact on the consistency and quality of my ground meats.
The need for these specific plates arose from a frustrating batch of ground venison where the texture was inconsistent, almost mushy in places, and painfully slow in others. It was clear my old plates had reached the end of their useful life. I considered generic replacements, but my experience has taught me that with critical components like grinding plates, sticking to established brands often saves headaches down the line. LEM Products, a name synonymous with meat processing equipment, seemed like the logical choice. My first impression upon receiving these stainless steel plates was one of solid craftsmanship; they felt substantial, with a clean, precise finish that hinted at their intended performance. The price point was also refreshingly reasonable, offering a clear value proposition for a critical consumable part.
Real-World Testing: Putting LEM Products #20/22 Grinder Plates 6mm, Stainless Steel to the Test
My testing grounds for these grinder plates were firmly planted in my home kitchen and adjacent workshop, where my LEM grinder sees regular duty. I primarily tested them with a mix of beef chuck for grinding into burgers and a batch of pork shoulder intended for sausages. These are common tasks for me, offering a good benchmark for performance in both texture and speed.
First Use Experience
The initial installation of the LEM Products #20/22 Grinder Plates 6mm, Stainless Steel was straightforward; they slid into place on my #22 grinder head with satisfying precision. I didn’t need any special tools or lengthy instructions to figure out their orientation, thanks to the clear design. My first grind with these new plates was a revelation. The beef chuck processed through the 6mm holes with remarkable ease and consistency, producing a perfect grind for burgers that held its shape without becoming overly greasy or compacted. The speed was noticeably faster than with my old, worn-out plates.
Even more impressive was the pork shoulder for sausages. The 6mm holes yielded a beautifully uniform texture, which is crucial for achieving that ideal sausage casing fill and subsequent bite. There were no surprises or quirks; the plates simply performed their intended function flawlessly right out of the gate. Their performance was consistent across both the initial beef and subsequent pork batches, enduring repeated passes through the grinder without any noticeable slowing or degradation in grind quality.
Extended Use & Reliability
After several weeks of consistent use, including processing about 15 pounds of various meats and a couple of batches of jerky pre-grind, these LEM grinder plates continue to impress. I’ve found myself reaching for them instinctively because I know what kind of result to expect. The durability is evident; there are no signs of premature wear, such as dulling edges or deformation of the 1/4in Plate Holes. They’ve held up remarkably well to the rigors of grinding tough cuts of meat, including sinewy beef trim.
Maintenance has been equally hassle-free. A quick rinse and scrub with a stiff brush after each use, followed by thorough drying, has kept them in pristine condition. I’ve noticed no rust or discoloration, which is a testament to the Stainless Steel construction and LEM’s commitment to quality. When compared to the budget, generic plates I’ve used in the past, which would begin to show signs of wear and compromised performance after just a few uses, these LEM Products plates are in a different league. They’ve maintained their sharpness and cutting efficiency, demonstrating excellent longevity for a consumable part.
Breaking Down the Features of LEM Products #20/22 Grinder Plates 6mm, Stainless Steel
Specifications
The LEM Products #20/22 Grinder Plates 6mm, Stainless Steel come with a set of specifications that clearly define their purpose and compatibility. The most critical dimensions are the 3-1/4in Plate Diameter and the 1/4in Plate Holes (which equates to the 6mm size mentioned). This size is a versatile standard for many #20 and #22 meat grinders, making them widely applicable. The material is explicitly stated as Stainless Steel, a key feature for durability and resistance to corrosion, which is paramount in food processing applications. Each package contains a Quantity: 1 plate, meaning you’ll need to ensure you have at least two (one for each side if they are indeed reversible, or if you plan on replacing them in pairs).
These specifications are not just numbers; they translate directly to user experience. The 3-1/4in Diameter ensures a proper fit within the grinder head, preventing wobble or misalignment that could lead to poor grinding or damage. The 6mm (1/4in) Hole Size is ideal for a medium grind, suitable for a wide range of applications from burgers and meatloaf to stuffing for certain sausages. The choice of Stainless Steel over cheaper metals like carbon steel or aluminum is a significant advantage, offering superior hygiene, easier cleaning, and vastly improved resistance to rust and staining, which is crucial when dealing with food. This is a critical factor for anyone prioritizing food safety and longevity of their equipment.
Performance & Functionality
In terms of core performance, the LEM Products #20/22 Grinder Plates 6mm, Stainless Steel excel at their primary function: grinding meat. The 6mm holes consistently produce a uniform, medium grind that is neither too coarse nor too fine, hitting that sweet spot for versatility. This consistency is vital for achieving desired textures in dishes like burgers, meatloaf, and various sausage recipes. The sharp, precisely manufactured cutting edges shear meat cleanly rather than tearing it, which contributes to a better final product and less “mushiness” or compacted texture often associated with dull plates.
The main strength of these plates lies in their efficiency and consistency. They cut through meat quickly and evenly, reducing processing time and the strain on the grinder motor. A notable weakness, however, is that they are sold individually. While this allows for targeted replacement, it means a user might need to purchase two if they want to replace both sides of an existing plate or ensure a matching set. For their intended purpose and material, they meet and exceed expectations, offering a noticeable upgrade from worn or lower-quality alternatives.
Design & Ergonomics
The design of these grinder plates is elegantly simple, focusing on functionality. They are described as hubless and reversible, meaning there’s no central hub to worry about, and they can be flipped over to utilize the opposite side. This hubless design allows for a broader cutting surface and, more importantly, the reversibility effectively doubles the lifespan of the plate, as you can switch to the unworn side when one becomes dull. This feature is a significant ergonomic and economic advantage, extending the utility of the part.
The overall build quality is robust. The Stainless Steel provides a substantial feel, and the machining of the holes and edges is precise. There’s no perceptible wobble when fitted correctly into the grinder head, which contributes to smooth operation. The lack of sharp edges on the exterior of the plate itself, apart from the cutting perforations, makes handling them during installation and cleaning safe and straightforward. This practical design ensures ease of use for anyone familiar with meat grinders.
Durability & Maintenance
The durability of the LEM Products #20/22 Grinder Plates 6mm, Stainless Steel is a significant selling point, largely due to their Stainless Steel construction and hubless, reversible design. Under normal usage for home meat processing, these plates are built to last a considerable time. The reversibility means that even after one side begins to dull, the other side offers a fresh cutting surface, effectively extending their usable life by up to double.
Maintenance is minimal but crucial for longevity. After each use, it’s essential to wash the plates thoroughly with warm, soapy water to remove any meat residue. Prompt drying is vital to prevent any potential water spots or, in extremely prolonged neglect, the unlikely onset of surface rust, though stainless steel is highly resistant. Storing them in a dry place, perhaps lightly oiled if for extended storage, will ensure they remain in optimal condition for their next use. There are no obvious failure points beyond the natural dulling of the cutting edges over thousands of pounds of processing.
Accessories and Customization Options
The LEM Products #20/22 Grinder Plates 6mm, Stainless Steel are primarily a replacement or upgrade part, rather than a system with extensive accessories. However, their compatibility is key. They are designed to fit any electric grinder with a 3-1/4in diameter and 1/4in hole diameter, specifically those compatible with #20/#22 grinder heads. While not a direct accessory, the fact that these plates are hubless and reversible functions as a built-in customization or optimization feature, allowing users to maximize their lifespan.
For those looking to expand their grinding capabilities, LEM Products offers plates with different hole sizes (e.g., finer or coarser grinds) and also the accompanying grinder knives, which are equally critical for performance. Ensuring you have a correctly sized knife that mates well with the plate is important for optimal results. While there isn’t direct customization of the plate itself, choosing the right hole size from LEM’s range provides the necessary customization for different meat textures and applications.
Pros and Cons of LEM Products #20/22 Grinder Plates 6mm, Stainless Steel
Pros
- Excellent Grind Quality: The 6mm holes produce a consistent, desirable medium grind perfect for a variety of meats and applications.
- Durable Stainless Steel: Constructed from high-quality Stainless Steel, these plates are resistant to rust, corrosion, and staining, ensuring hygiene and longevity.
- Hubless and Reversible Design: This feature significantly extends the plate’s life by allowing you to use both sides, effectively doubling its lifespan before needing replacement.
- Precise Fit and Performance: Designed to fit #20/#22 grinders with a 3-1/4in diameter and 1/4in hole diameter, they offer a snug fit and immediate, optimal performance.
- Value for Money: Considering their quality, durability, and performance, the price point offers excellent value for a critical consumable part.
Cons
- Sold Individually: You receive only one plate per purchase; users may need to buy two if replacing both sides of an existing plate or wanting a new set.
- Compatibility Limitations: While common for #20/#22 grinders, they will not fit smaller or larger grinder heads.
Who Should Buy LEM Products #20/22 Grinder Plates 6mm, Stainless Steel?
These LEM Products #20/22 Grinder Plates 6mm, Stainless Steel are an excellent choice for home butchers, hunters, and anyone who regularly processes their own meat with a compatible #20 or #22 grinder. If you prioritize a consistent, medium grind for sausages, burgers, meatloaf, or even preparing meat for jerky, these plates will significantly enhance your results. They are ideal for users who appreciate durable, easy-to-maintain kitchen equipment and are looking for reliable replacement parts that will perform consistently over time.
However, individuals who require a very fine or very coarse grind might need to look for plates with different hole sizes from LEM Products or other manufacturers. Those with smaller or larger grinder heads (not #20/#22) will also need to find plates specifically designed for their equipment. For users who perform extremely high-volume commercial grinding, investing in even more heavy-duty industrial-grade plates might be considered, but for typical home use, these are more than adequate. Basic maintenance, like thorough cleaning and drying after each use, is recommended to ensure their long-term performance.
Conclusion on LEM Products #20/22 Grinder Plates 6mm, Stainless Steel
The LEM Products #20/22 Grinder Plates 6mm, Stainless Steel are a prime example of how a seemingly minor component can have a profound impact on the overall process and end result. Their robust Stainless Steel construction, coupled with the intelligent hubless and reversible design, makes them a durable and cost-effective solution for anyone looking to maintain or improve their meat grinding capabilities. The 6mm hole size provides a versatile medium grind that is highly sought after, and the precision machining ensures consistent performance with every use.
Considering their excellent performance, build quality, and the longevity offered by the reversible design, the price of $16.49 for a single plate represents outstanding value. They easily justify their cost through improved grind consistency, reduced processing time, and their ability to withstand regular use. I would wholeheartedly recommend these plates to anyone with a compatible #20/#22 grinder who is serious about the quality of their homemade meats. If your current grinder plates are dull or you’re simply looking to achieve better results, these LEM Products plates are a smart, reliable investment that will not disappoint.